Egg Potato Balado, We use prepare 13 Ingredients And 6 Steps

Ok now Tutorial Cooking Of Egg Potato Balado

You can cook Egg Potato Balado using 13 ingredients and 6 steps. Here is how you cook Egg Potato Balado.

Ingredients of Egg Potato Balado

You need to prepare 6 of boiled eggs (more or less 10 minutes), fried until the eggs turned golden yellow.
You need to prepare 500 gr of potatoes, peeled, diced.
Prepare 250 ml of vegetable oil to fry the potatoes.
You need to prepare 2 Tbsp of vegetable to sauté the ground spice.
Prepare 6 of shallots, finely sliced.
You need to prepare 3 of lime kaffir leaves, take out the bones.
Prepare 1 tsp of coconut sugar.
You need to prepare of salt and pepper(to taste).
Prepare of Ground spices:.
Prepare 4 cloves of garlic.
Prepare 1 of medium tomato.
You need to prepare 20 of red chili peppers (can be added or reduced to taste).
You need to prepare 1 tsp of trasi (dried shrimp paste - explanation in my previous post. Scroll down ⬇️⬇️⬇️).

Egg Potato Balado directions

Heat the vegetable oil over medium-high heat. Fry the potatoes until soft. Drain. Set aside..
Heat the vegetable oil over medium-high heat. Sauté shallots until fragrant..
Add ground spices and lime kaffir leaves. Keep stirring until the ground spices change color..
Add salt, coconut sugar, and pepper..
Add fried potatoes and fried eggs. Mix well..
Serve with yellow rice or white rice!😋.

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