How To Make Sago barfi

Sago barfi, We need prepare 10 Ingredients And 9 Steps

Ok now Tutorial Cooking Of Sago barfi

You can cook Sago barfi using 10 ingredients and 9 steps. Here is how you achieve Sago barfi.

Ingredients of Sago barfi

1. You need to prepare 1/2 cup of sago seeds.
2. You need to prepare 2 of medium sized boiled sweet potatoes.
3. Prepare 2 of &1/2 cup milk.
4. Prepare 1/2 cup of sugar.
5. Prepare 1/4 cup of chopped fig.
6. You need to prepare 4-5 of dates.
7. Prepare 1 tsp of cardamom powder.
8. You need to prepare 1 tsp of rose water.
9. You need to prepare 1 tbsp of clarified butter.
10. Prepare of Dry fruits & rose petals for garnish.

Sago barfi step by step

1. Make a coarse powder of sago.
2. Take a pan, add 2 cups milk and sago let it boil.
3. Add sugar, 1/2 tsp cardamom powder fig & dates.
4. Let it cook.
5. Take it off from flame. & place it on plate add rose water and level it. & keep it refrigerator for 30 minutes.
6. Make a paste of sweet potatoes add cardamom powder and clarified butter.
7. Spread this potato paste on sago mixture. Add nuts and petals.
8. Let it set in refrigerator for 1h.
9. Serve it chilled.

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