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How To Make Ginger Spiced Christmas Cookie Biscuits

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Ginger Spiced Christmas Cookie Biscuits, We need prepare 7 Ingredients And 8 Steps

Ok now Tutorial Cooking Of Ginger Spiced Christmas Cookie Biscuits

Ginger Spiced Christmas Cookie Biscuits We can cook Ginger Spiced Christmas Cookie Biscuits using 7 ingredients and 8 steps. Here is how you cook Ginger Spiced Christmas Cookie Biscuits.

Ingredients of Ginger Spiced Christmas Cookie Biscuits

  1. Prepare 350 grams of plain flour.
  2. You need to prepare 2 tsp of ground ginger.
  3. You need to prepare 1/2 tsp of bicarbonate of soda.
  4. You need to prepare 175 grams of light brown sugar.
  5. Prepare 100 grams of butter.
  6. Prepare 1 medium of egg.
  7. Prepare 4 tbsp of golden syrup.

Ginger Spiced Christmas Cookie Biscuits directions

  1. sift flour, ginger and bicarbonate into a bowl, add sugar and mix.
  2. rub in butter until mix resembles breadcrumbs.
  3. add egg and syrup then mix to form a dough.
  4. roll out on a floured surface to 1cm deep and cut with cookie cutters or a tumbler.
  5. place on greased baking sheet and refrigerate for 1 hour.
  6. preheat oven to 170'C/gas mark 3.
  7. bake for 10-15mins or until golden brown.
  8. allow to cool slightly before enjoying!.

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