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How To Make China grass with strawberry jelly

China grass with strawberry jelly, We use prepare 8 Ingredients And 4 Steps

Ok now How To Serve China grass with strawberry jelly Grass jelly, or leaf jelly or herb jelly, is a jelly-like dessert eaten in East and Southeast Asia. It is created by using the Platostoma palustre plant (a member of the mint family) and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks.

China grass with strawberry jelly Traditionally, we boil leaves and stalks from a plant To make grass jelly from grass jelly powder (the ratio of powder and water need to be adjusted according to the package), you will need to mix sugar. Eagle Instant China Grass Mlik Jelly Strawberry is one of the most liked desserts of babyish and the elderly. It is milk based dessert has a high nutrient content and can be made in a selection of shapes which is an enjoyment to the kids. You can cook China grass with strawberry jelly by using 8 ingredients and 4 steps. Here is how you cook China grass with strawberry jelly.

Ingredients of China grass with strawberry jelly

  1. You need to prepare 1 pack of strawberry jelly.
  2. Prepare 1 litre of milk.
  3. You need to prepare 1 cup of sugar.
  4. You need to prepare 1/4 tsp of green cardamam powder.
  5. You need to prepare as needed of pistachios chopped for garnish.
  6. You need to prepare 2 tsp of rose water.
  7. You need to prepare as needed of China grass.
  8. Prepare pinch of saffron.

It can also be used as fillings for sandwiched between mousses. china grass recipes. agar agar recipe collection. This is the vegetarian counterpart of gelatin for recipes that require to be vegetarian. Made from red algae or sea weed, Agar-agar is used for setting purposes. It sets jellies, custards and even puddings and has superior setting quality.

China grass with strawberry jelly step by step

  1. Take a pan add 1glass water and cook after boil Flame off and mix well jelly and pour into glasses / take a pan add milk and cook well and add sugar and cook add cardamom powder and casar threads and rose water and keep aside.
  2. Take a pan add some water and add China grass pieces and soak for 10minutes and cook well and mix in milk and stir continue/ now pour it into strawberry glasses and garnish pista.
  3. Now keep in freezer for 2 hours.
  4. Enjoy with your family take care eat well see you again with next recipe bye.

Strawberry jelly captures the luscious flavor of strawberries in a smooth homemade jelly. Without strawberry seeds, this simple strawberry jelly is flavorful without distractions. My little ones love all things jam and jelly, especially strawberry preserves. When strawberry season rolls around in. Asian Jelly Fig Seed Dishes and Grass Jelly, China Grass ( Gelatin ) Jelly, Broken Glass Jelly

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