Easy Recipe: Sunflower Seed Cakes
You can cook Sunflower Seed Cakes by using 5 ingredients and 7 steps. Here is how you cook Sunflower Seed Cakes.
Ingredients of Sunflower Seed Cakes
- You need to prepare 1 cups of sunflower seeds.
- You need to prepare 5 tablespoon of fine cornmeal.
- You need to prepare 1-1/2 cups of water.
- Prepare 2-1/2 teaspoon of maple syrup.
- Prepare 1/2 cup of oil to fry with.
Sunflower Seed Cakes directions
- Heat the water in a pot add the sunflowers and boil then simmer for 1 hour..
- Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil..
- Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough..
- Form into small cake and fry them in the oil..
- Turn after as needed..
- Move to paper towels to absorb excessive amounts of oil..
- Serve I hope you enjoy!!.
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