Easy Recipe: Garlic Butter Jasmine Rice
You can cook Garlic Butter Jasmine Rice using 9 ingredients and 3 steps. Here is how you cook Garlic Butter Jasmine Rice.
Ingredients of Garlic Butter Jasmine Rice
- Prepare 1 1/2 cup of jasmine rice.
- Prepare 4 clove of garlic, minced.
- Prepare 1 tsp of fresh chives, finely snipped.
- Prepare 1 tsp of parsley.
- Prepare 1/2 tsp of salt.
- You need to prepare 1 tbsp of olive oil.
- You need to prepare 2 tbsp of butter.
- Prepare 1 can of chicken broth (14.5 oz can or 1 3/4 cups).
- You need to prepare 1 cup of water.
Garlic Butter Jasmine Rice directions
- Combine all ingredients in a saucepan. Over high heat, stirring occasionally, bring to a boil. Cover pot with tight fitting lid and reduce heat to low..
- Simmer for 20 minutes over low heat. Do not remove lid..
- Remove from heat. Fluff rice with fork, recover and let stand for 5 - 10 minutes. Serve and enjoy..
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