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Best Recipe: Paratha bouquet

Paratha bouquet, It Needs prepare 8 Ingredients And 9 Steps

Ok now Easy Tutorial Paratha bouquet

Paratha bouquet You can cook Paratha bouquet by using 8 ingredients and 9 steps. Here is how you cook Paratha bouquet.

Ingredients of Paratha bouquet

  1. You need to prepare 1 cup of wheat flour.
  2. Prepare 2 tbsp of suji.
  3. You need to prepare 4 tbsp of maida.
  4. You need to prepare 1 tsp of salt.
  5. Prepare of Oil for frying.
  6. You need to prepare of For bouquet.
  7. You need to prepare of I used the veggies available at home tomatoes, carrot, Capsicums.
  8. Prepare leaves of Green onions, onions, dhania and curry.

Paratha bouquet instructions

  1. Make a medium dough with the aata and rest it covered for 30 mins.
  2. Make pera and roll and apply ghee or oil.
  3. Fold it to make a long roll.
  4. Make a ball and again make a pera..
  5. Roll again to form a roti and cook on hot tawa, when one side is little done turn.
  6. After 5sec apply ghee or oil and cook on low heat from both sides..
  7. For flowers I used cutters and se by hands.
  8. .
  9. Hope you like it.

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