Best Recipe: Chrissi's Purple Velvet Cake
We can cook Chrissi's Purple Velvet Cake using 17 ingredients and 13 steps. Here is how you achieve Chrissi's Purple Velvet Cake.
Ingredients of Chrissi's Purple Velvet Cake
- Prepare 2 of Eggs.
- You need to prepare 1 cup of Sugar.
- Prepare 2 tbsp of Cocoa Powder.
- Prepare 1/2 oz of Violet Icing Color.
- You need to prepare 2 stick of of Butter.
- Prepare 2 1/2 cup of Cake Flour.
- You need to prepare 1 tsp of Salt.
- You need to prepare 1 cup of Buttermilk.
- You need to prepare 1 tsp of Vanilla.
- Prepare 1/2 tsp of Baking Soda.
- Prepare 2 tbsp of White Vinegar.
- You need to prepare of Cream Cheese Icing.
- Prepare 2 cup of Powdered Sugar.
- Prepare 8 oz of Cream Cheese.
- Prepare 1/2 stick of of Butter.
- Prepare 1 tbsp of Vanilla.
- You need to prepare 1 of Splash of Almond Extract.
Chrissi's Purple Velvet Cake instructions
- Preheat oven to 350°.
- Beat eggs and add in sugar.
- Mix in cocoa powder and icing color. *Make sure that the icing color is a concentrated paste..
- Add butter..
- Sift in cake flour and salt. Mix well..
- Mix in buttermilk.
- Add vanilla.
- Mix vinegar and baking soda in a small bowl. Add the mixture into batter..
- Pour into a greased bundt pan..
- Bake for 25 minutes..
- Allow to cool for an hour..
- ICING: Mix all ingredients together..
- Ice the cake and serve..
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